Vev Vigano 8114 Vespress Inox 14-cup Coffee Pot
|
User Reviews
Send this to a friend
|
| Vev Vigano 8114 Vespress Inox 14-cup Coffee Pot |
| |
 |
| Manufacturer: Vev Vigano |
| Customer Rating: |
|
| List Price: Varies based on product options |
| Sale Price: $79.95 |
| Availibility: Usually ships in 1-2 business days |
|
| Buy Now |
|
| |
Product Description |
| The standard of excellance in Italian stovetop caffettiera for over 3 decades. Manufactured in Vev's state-of-the-art 50,000 square meter facility northeast of Milan, the Vev line is produced with unmatched quality and craftsmanship...Vev products are designed and built for a lifetime of daily use. |
|
Product Details |
- The Vespress Black is equipped with a thermic handle.
- Made of 18/10 stainless steel.
- 12-Cup capacity.
- Black, heat resistant bakelite accents.
- Suitable for gas, electric and induction cooktops.
|
Video Reviews |
No video reviews found for this product.
|
Customer Reviews |
Learning curve gets rewarded
|
| Review Date: September 16, 2009 |
| Reviewer: Brendan A. Sinclair, Colorado |
| When I first bought this five years ago, it was after using aluminum macchinettas, which were somewhat fragile and much more temperamental in the quality of brew. It took me a little while to get the amount of grounds, the right grind, the right amount of heat, and amount of water figured out. Once I did, though, I seldom have had better espresso than this. Mine lasted for five years before the stem in the upper tower began to leak, but I traveled extensively and always brought this thing with me to assure that I had good coffee away from home. IT REALLY IS THAT GOOD, which is why I'm replacing it with the exact same model. You probably won't be satisfied with anything else once you taste a perfect brew from this pot. |
|
Related posts
Tags: 14cup, 8114, coffee, Coffee Pot, Cup Coffee, inox, vespress, vigano
This entry was posted
on Tuesday, January 19th, 2010 at 3:01 pm and is filed under Stovetop Espresso Pots.
You can follow any responses to this entry through the RSS 2.0 feed.
Responses are currently closed, but you can trackback from your own site.